Pecan Graham Crackers - cooking recipe

Ingredients

1 stick oleo
1 stick butter (pure)
1/2 c. sugar
1 c. pecans, chopped
1 pkg. graham crackers

Preparation

Preheat oven to 375\u00b0.
Melt oleo, butter and sugar in saucepan. Bring to a rolling boil for 2 minutes.
Add cup of pecans to mixture.
Place graham crackers on cookie sheet; pour mixture over crackers.
Cook at 375\u00b0 for 8 to 9 minutes.
Put on wax paper to cool.