Four Layer Chocolate Pie - cooking recipe

Ingredients
    1 1/4 c. flour
    1 stick oleo
    1 c. nuts, chopped
    1 (8 oz.) pkg. cream cheese
    1 large container Cool Whip
    1 c. powdered sugar
    2 large pkg. instant chocolate pudding
Preparation
    First Layer:
    Mix flour, oleo and nuts together.
    Place in a 9 x 12-inch pan.
    Bake 20 minutes at 375\u00b0.

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