Four Layer Chocolate Pie - cooking recipe
Ingredients
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1 1/4 c. flour
1 stick oleo
1 c. nuts, chopped
1 (8 oz.) pkg. cream cheese
1 large container Cool Whip
1 c. powdered sugar
2 large pkg. instant chocolate pudding
Preparation
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First Layer:
Mix flour, oleo and nuts together.
Place in a 9 x 12-inch pan.
Bake 20 minutes at 375\u00b0.
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