Lemon Chess Pie - cooking recipe
Ingredients
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1 c. sugar
1 Tbsp. flour
1 Tbsp. cornmeal
4 eggs
1/3 c. lemon juice
1/4 c. milk
1/3 c. melted butter
9-inch unbaked pie shell
Preparation
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Mix together. Pour into pie shell. Bake at 350\u00b0.
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