Lemon Chess Pie - cooking recipe

Ingredients
    1 c. sugar
    1 Tbsp. flour
    1 Tbsp. cornmeal
    4 eggs
    1/3 c. lemon juice
    1/4 c. milk
    1/3 c. melted butter
    9-inch unbaked pie shell
Preparation
    Mix together. Pour into pie shell. Bake at 350\u00b0.

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