Barry'S Favorite Chocolate Cake - cooking recipe

Ingredients

1 stick butter
1 c. water
2 c. flour
2 c. sugar
1 tsp. baking powder
2 tsp. baking soda
3/4 c. cocoa
pinch of salt
1 c. cold milk
2 eggs, beaten
1 tsp. vanilla

Preparation

Heat 1 stick butter in water to boil.
After water and butter have boiled, add 1 cup cold milk, 2 beaten eggs and vanilla.
Mix all dry ingredients together.
Add wet ingredients and blend well. Bake at 350\u00b0 for 50 to 55 minutes in 9 x 13-inch cake pan.
Frost with your favorite frosting.