Congealed Salad - cooking recipe

Ingredients

1 pkg. lime jello
1 c. hot water
16 marshmallows, cut up
1 small can crushed pineapple
1/2 c. chopped nuts
1/2 c. mayonnaise
1/2 c. cream, whipped
3 oz. Philadelphia cream cheese or 1 c. cottage cheese

Preparation

Dissolve jello in a cup of hot water.
Into this stir marshmallows.
Chill.
When beginning to thicken, add pineapple, nuts, mayonnaise, cream and cream cheese or cottage cheese.
Mold and chill.