Low-Fat Shrimp Fried Rice - cooking recipe

Ingredients
    1 c. long grain rice, cook rice approximately 14 minutes (do not overcook!)
    1/2 onion, chopped
    1/2 c. scallions, chopped
    1/2 red bell pepper
    1/2 green bell pepper
    1 c. bean sprouts (fresh)
    1 c. mushrooms
    1 c. frozen shrimp (medium size) *
    1 tsp. Louisiana seasoning
    low-fat soy sauce
    2 Tbsp. olive oil
Preparation
    *Defrost shrimp by dropping in hot water.
    Drain on paper towels.

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