Fruit Salad - cooking recipe

Ingredients

1 (9 oz.) Cool Whip
1 can Eagle Brand milk
1 can cherry pie filling
1 can pineapple chunks, drained
1 c. chopped pecans
1 c. coconut
1/2 pkg. small marshmallows

Preparation

Mix Cool Whip and milk together until well blended, then add rest of ingredients.
Chill until ready to serve.