Clam Dip - cooking recipe
Ingredients
- 
                            1 can smoked clams
 
1 c. Miracle Whip
1 medium onion, chopped
1 (8 oz.) tub cream cheese
1 c. ketchup
dash of Worcestershire
Preparation
- 
                            Mix together ingredients and refrigerate overnight or 1/2 hour before serving.
                        
 

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