Island Chicken - cooking recipe

Ingredients
    1/4 c. honey
    1/4 c. orange marmalade
    1/2 tsp. ginger
    4 chicken breast halves, skinned, bone in
    1 (8 oz.) can pineapple chunks, drained
    1 orange, peeled and sectioned
Preparation
    Combine first 3 ingredients; stir well.
    Place chicken in lightly greased 13 x 9 x 2-inch baking dish.
    Brush on half of marmalade mixture.
    Bake uncovered at 350\u00b0 for 50 minutes, basting occasionally with the remaining marmalade mixture.
    Spoon pineapple chunks and orange sections over chicken; bake an additional 10 minutes.
    Serves 4.

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