Rose'S Cabbage - cooking recipe

Ingredients

1 large head cabbage
1 small red apple, shredded
1/4 onion (small)
1/4 c. margarine
2/3 c. water
1 link smoked sausage, sliced
salt and pepper to taste

Preparation

Shred cabbage in large skillet.
Put water, margarine and seasoning and let come to a boil.
Add cabbage and diced sausage along with shredded apple and onion.
Cover and reduce heat.
Cook for 15 to 20 minutes, until tender.