Jo Mazzoti - cooking recipe

Ingredients

1/4 c. butter or fat
1 1/2 lb. lean ground pork or use sausage
8 large onions, sliced
1 can tomato paste
2 c. water
1 lb. sliced mushrooms
1 bunch celery leaves
2 green peppers, cut fine
1 lb. sharp cheese
salt and pepper to taste
cooked egg noodles

Preparation

Cook together onions, fat and ground pork until browned.
Add tomato paste, water and other ingredients (except noodles). Simmer 15 minutes to make rich sauce.