Pecan Kisses - cooking recipe

Ingredients

2 egg whites
1/2 tsp. salt
2 c. powdered sugar
1 tsp. vanilla
1 tsp. vinegar
1 1/2 c. nuts

Preparation

Beat egg whites with salt until soft peaks form.
Gradually beat in the sugar, vinegar and vanilla.
Continue beating until very stiff.
Fold in nuts.
Drop by teaspoonful on greased cookie sheet.
Bake at 300\u00b0 for 15 to 20 minutes or until firm.