Banana Nut Cake - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
2 c. sifted flour
4 Tbsp. buttermilk
1/2 c. butter
3 mashed bananas
1 tsp. soda
1/2 c. pecans
1 tsp. vanilla

Preparation

Cream butter.
Add sugar; cream until fluffy.
Add well beaten eggs, then stir in mashed bananas.
Sift soda with flour and add alternately with buttermilk.
Bake at 325\u00b0 for 25 minutes, or until done.