Banana Pudding - cooking recipe

Ingredients
    3 pkg. instant vanilla pudding
    4 c. milk
    1 c. sour cream
    1 (9 oz.) carton Cool Whip
    little salt
Preparation
    Mix vanilla pudding mix with milk.
    Beat until smooth and thick.
    Add sour cream and Cool Whip.
    Add salt.
    Pour over vanilla wafers and bananas.
    Keep refrigerated.
    Keeps longer than ordinary banana pudding.

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