Chicken And Green Noodle Casserole - cooking recipe

Ingredients

1 (6 lb.) hen
1 lb. spinach noodles, cooked
1 c. chopped onion
1 c. green pepper
1 c. celery
3/4 lb. Velveeta cheese
2 cans cream of mushroom soup
1 c. water chestnuts
6 shakes Worcestershire sauce
5 oz. stuffed olives, sliced
garlic salt to taste
2 (3 oz.) cans French fried onion rings

Preparation

Melt cheese with soup and add sauteed vegetables (onion, green pepper and celery sauteed in 6 tablespoons margarine).
Combine all ingredients except onion rings.
Bake 30 minutes at 350\u00b0.
Top with onion rings.