Spiced Peaches - cooking recipe

Ingredients

peaches
sugar
vinegar
2 Tbsp. whole cloves
4 sticks cinnamon

Preparation

Peel peaches and cover with sugar.
Let stand overnight or until sugar melts.
Drain juice and measure.
Add equal parts vinegar and bring to boil with cloves and cinnamon.
Add peaches and cook until tender.
Remove spices and fill peaches in jars and seal.