Cranberry Nut Pudding Pie - cooking recipe

Ingredients

1 1/4 c. fresh cranberries
1/4 c. brown sugar
1/4 c. chopped walnuts
1/2 c. granulated sugar
1 egg
1/2 c. sifted all-purpose flour
1/3 c. butter or margarine, melted

Preparation

Spread cranberries on bottom of a buttered 9-inch pie pan. Sprinkle with brown sugar and nuts.