Pillsbury Cream Cheese Rolls - cooking recipe
Ingredients
-
2 pkg. Pillsbury crescent rolls
2 eggs
1 1/2 tsp. vanilla
1 c. sugar
3 (8 oz.) pkg. cream cheese
Preparation
-
Mix until creamy the eggs (take 1 tablespoon egg white out and save), vanilla, sugar and cream cheese.
Grease a 13 x 9-inch pan. Spread 1 can rolls on the bottom; pinch together.
Spread mixture on top rolls.
Spread 1 can rolls on top; pinch together (with egg white).
Leave a comment