Tuna Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. noodles
1 (6 oz.) can tuna
1 can mixed vegetables, drained
1 can cream of mushroom soup
1/2 soup can milk

Preparation

Cook noodles until done.
Drain and rinse.
Add tuna to noodles.
Add vegetables, soup and milk.
Bake at 350\u00b0 for 30 minutes.
Add grated cheese on top, if you like.