Decorated Cake Frosting - cooking recipe

Ingredients
    1 lb. powdered sugar
    1/2 c. all-purpose flour
    1 c. white Crisco
    1/2 tsp. salt
    1 tsp. vanilla
    3/4 c. water
Preparation
    Put in mixer; beat at high speed for 5 minutes.
    Easy to work with; good all-purpose icing.
    Never gets hard.
    Keep in refrigerator.
    Re-beat before using.

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