Decorated Cake Frosting - cooking recipe
Ingredients
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1 lb. powdered sugar
1/2 c. all-purpose flour
1 c. white Crisco
1/2 tsp. salt
1 tsp. vanilla
3/4 c. water
Preparation
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Put in mixer; beat at high speed for 5 minutes.
Easy to work with; good all-purpose icing.
Never gets hard.
Keep in refrigerator.
Re-beat before using.
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