German Chocolate Upside-Down Cake - cooking recipe

Ingredients

1 c. coconut
1 c. chopped nuts
1 box German chocolate cake mix
8 oz. cream cheese
2 sticks melted margarine
1 box powdered sugar

Preparation

Line 13 x 9-inch pan with coconut and nuts.
Mix cake mix according to directions on box.
Pour over coconut and nuts.
Mix cream cheese with margarine.
Add powdered sugar to this.
Pour over cake and bake 55 to 60 minutes at 325\u00b0.