Taco Dip - cooking recipe

Ingredients
    1 to 2 lb. ground beef
    1 pkg. taco seasoning
    1 can refried beans
    8 oz. shredded Cheddar cheese
    2 chunked fresh tomatoes
    1 diced onion
Preparation
    Brown beef with taco seasoning mix.
    Drain fat.
    Pat on the bottom of casserole.
    Layer refried beans on top.
    Add shredded cheese and diced onion.
    Bake at 350\u00b0 for 1/2 hour.
    Sprinkle with fresh, chunked tomatoes and serve with nacho chips.

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