Taco Dip - cooking recipe
Ingredients
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1 to 2 lb. ground beef
1 pkg. taco seasoning
1 can refried beans
8 oz. shredded Cheddar cheese
2 chunked fresh tomatoes
1 diced onion
Preparation
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Brown beef with taco seasoning mix.
Drain fat.
Pat on the bottom of casserole.
Layer refried beans on top.
Add shredded cheese and diced onion.
Bake at 350\u00b0 for 1/2 hour.
Sprinkle with fresh, chunked tomatoes and serve with nacho chips.
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