Corn Casserole - cooking recipe

Ingredients

1 can creamed corn
1 can whole kernel corn (do not drain)
1 pkg. Jiffy corn muffin mix
8 oz. pkg. sour cream
1 stick oleo

Preparation

Mix all ingredients.
Bake in a 350\u00b0 oven for 60 minutes. Bake, uncovered.
Cover with grated Cheddar cheese the last 10 minutes.