Breakfast Casserole - cooking recipe

Ingredients

4 cartons Egg Beaters
1 lb. low fat sausage
1 pkg. shredded cheese (fat free)
1 medium onion

Preparation

Scramble sausage until brown.
Add onion, diced.
Add eggs to mixture and stir until done.
Layer in 9 x 13-inch baking dish, eggs, cheese, eggs, cheese, etc. ending with cheese on top.
Brown under broiler.