Cheese Ball - cooking recipe
Ingredients
-
8 oz. cream cheese (Philadelphia brand)
1/2 tsp. celery salt
1/4 tsp. Tabasco sauce
1/2 tsp. onion salt
1/2 tsp. garlic salt
1 tsp. Worcestershire sauce
Preparation
-
Combine seasonings with the softened cheese.
Roll into cheese ball.
Roll ball
in
nuts\tand parsley flakes.
Chill. Serve at room temperature
with assorted crackers.
(May use a small can of deviled ham in cheese ball.)
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