Microwave Caramel Corn - cooking recipe

Ingredients

8 qts. popped popcorn
1 c. oleo
2 c. brown sugar
1/2 c. corn syrup
1 tsp. salt
1 tsp. vanilla
1/2 tsp. baking soda

Preparation

Melt oleo, stir in sugar and syrup. Bring to a boil and boil one minute without stirring.