Peanut Butter Fudge - cooking recipe
Ingredients
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2 c. sugar
2/3 c. evaporated milk
1 c. marshmallow cream
1 c. peanut butter
1 tsp. vanilla
Preparation
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Bring sugar and milk to full boil for 10 minutes. Add marshmallow cream, peanut butter and vanilla. Mix well. Pour into greased dish. Let cool until set.
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