Peanut Butter Fudge - cooking recipe

Ingredients
    2 c. sugar
    2/3 c. evaporated milk
    1 c. marshmallow cream
    1 c. peanut butter
    1 tsp. vanilla
Preparation
    Bring sugar and milk to full boil for 10 minutes. Add marshmallow cream, peanut butter and vanilla. Mix well. Pour into greased dish. Let cool until set.

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