Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. chopped broccoli, cooked and drained
    1 Tbsp. minced onion
    1 can cream of celery soup
    2 whole beaten eggs
    1/2 c. mayonnaise
    1/2 c. Cheddar cheese, grated
    dash of salt
    dash of pepper
    dash of Worcestershire sauce
    1/2 stick margarine, melted
    Ritz crackers, half rolled
Preparation
    Mix together onion, celery soup, eggs, mayonnaise and cheese. Add broccoli, salt, pepper and Worcestershire sauce.
    Add melted margarine.
    Add Ritz crackers as topping.
    Bake for 30 minutes at 350\u00b0.

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