Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. chopped broccoli, cooked and drained
1 Tbsp. minced onion
1 can cream of celery soup
2 whole beaten eggs
1/2 c. mayonnaise
1/2 c. Cheddar cheese, grated
dash of salt
dash of pepper
dash of Worcestershire sauce
1/2 stick margarine, melted
Ritz crackers, half rolled
Preparation
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Mix together onion, celery soup, eggs, mayonnaise and cheese. Add broccoli, salt, pepper and Worcestershire sauce.
Add melted margarine.
Add Ritz crackers as topping.
Bake for 30 minutes at 350\u00b0.
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