Lo-Cal Cocoa - cooking recipe

Ingredients

1 c. nonfat dry milk powder
2 tsp. unsweetened cocoa
2 to 4 packets Equal

Preparation

Combine the dry milk and cocoa.
This can be stored at room temperature.
Fill a mug with 3/4 cup water.
Microwave water on High for 1 minute, or until hot.
Stir in 1/4 cup cocoa mix and 1/2 to 1 packet of Equal.
This makes 4 cups of cocoa.