Sour Cream Biscuits* - cooking recipe

Ingredients
    2 c. reduced-fat Bisquick
    1/2 pt. fat-free sour cream
    Diet 7-Up
Preparation
    Mix Bisquick and sour cream.
    Add 7-Up gradually until right consistency.
    Either drop on baking pan sprayed with Pam or pat into biscuit with hands (floured).
    Spray on top with Pam.
    Bake at 400\u00b0 for 15 to 20 minutes.

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