Country Blackberry Cobbler - cooking recipe

Ingredients

2 c. fresh blackberries
1/2 c. sugar
6 Tbsp. butter
3/4 c. flour
1 c. sugar
2 tsp. baking powder
1/2 tsp. salt
3/4 c. milk

Preparation

Preheat oven to 350\u00b0.
Stir 1/2 cup sugar into fruit; set aside.
Melt butter in a baking pan.
Stir next 4 ingredients together; then add milk.
Pour batter into pan of melted butter. Do not mix.
Pour fruit over batter.
Bake for 50 minutes.