Fruit Delight - cooking recipe

Ingredients

Juice of 2 lemons
10 oz. cool whip
1 can eagle brand sweetened condensed milk
1 large can fruit cocktail
1 small can crushed pineapple
1 small jar maraschino cherries
3/4 c. pecans

Preparation

Drain fruit. Mix eagle brand milk and lemon juice. Add all other ingredients. Stir. Refrigerate.
(This can be used as a fruit salad or as a desert. It is a wonderful dessert when served with a brownie).