Lumpiang Shanghai - cooking recipe

Ingredients

ground meat
1/3 c. chopped turnips
2 Tbsp. chopped carrots
1 piece small onion, chopped
1 Tbsp barbecue marinade mix
1 egg, beaten
1 tsp. sesame oil
15 pieces Newton pastry wrapper

Preparation

Combine all ingredients.
Wrap 1 tablespoon of the filling in individual Newton pastry wrapper.
Cut into 3 portions and deep fry.