Grandmother Mims' Pecan Pie - cooking recipe

Ingredients

3 large eggs
1 Tbsp. flour
1/2 tsp. vanilla
1 c. pecans
pinch of salt
1/2 c. white sugar
1/2 c. Karo pancake and waffle syrup
1/3 stick butter

Preparation

Beat eggs with spoon.
Add flour, sugar, syrup, salt and vanilla.
Beat lightly.
Melt butter and pour into batter.
Fold in pecans.
Pour into prepared pie crust.