Stirrup Chocolate Cake - cooking recipe

Ingredients

1 egg
1/3 c. cocoa
1 1/2 c. flour
3/4 c. cooking oil
1/2 c. sour milk (add 1 tsp. vinegar to milk)
1 tsp. soda
1 tsp. vanilla
1/2 c. hot water
1/4 tsp. salt
1 c. sugar

Preparation

Place all ingredients in mixing bowl and mix until smooth. Bake in greased and floured pan at 350\u00b0 until cake springs back when touched.