Crunchy Parmesan Chicken - cooking recipe

Ingredients
    3 oz. can French fried onions, crushed
    1/4 c. grated Parmesan cheese
    1/4 c. dry bread crumbs
    1 tsp. paprika
    1/2 tsp. salt
    1 beaten egg
    1 tsp. milk
    1/4 c. melted oleo
    2 1/2 to 3 lb. broiler-fryer, cut up
Preparation
    Combine onions, cheese, crumbs and seasonings.
    Dip chicken in combined egg and milk, then coat with cheese mixture.
    Place in an 11 3/4 x 7 1/4-inch baking dish.
    Pour oleo over chicken.
    Bake at 350\u00b0 for 55 to 60 minutes or until golden brown.

Leave a comment