Tutti-Frutti Cake - cooking recipe
Ingredients
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1 c. shortening
1 c. sugar
1 egg
1 sq. melted chocolate
1 tsp. vanilla
1/2 tsp. salt
1/2 c. nuts
1/2 c. dates
1 c. sour milk
1 3/4 cake flour
1 tsp. soda
Preparation
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Cream the shortening and sugar.
Add remainder of ingredients. Bake at 350\u00b0 in a 9 x 13-inch pan.
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