Tutti-Frutti Cake - cooking recipe

Ingredients
    1 c. shortening
    1 c. sugar
    1 egg
    1 sq. melted chocolate
    1 tsp. vanilla
    1/2 tsp. salt
    1/2 c. nuts
    1/2 c. dates
    1 c. sour milk
    1 3/4 cake flour
    1 tsp. soda
Preparation
    Cream the shortening and sugar.
    Add remainder of ingredients. Bake at 350\u00b0 in a 9 x 13-inch pan.

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