Jelly Roll - cooking recipe

Ingredients

3 eggs
1 c. sugar
5 Tbsp. water
1 c. flour
1 tsp. baking powder
1 tsp. vanilla
salt
1 c. jelly

Preparation

Beat eggs, add sugar, sift dry ingredients and add to eggs. Add water and beat.
Add flavor and beat.
Put in 10 x 15-inch oiled pan.
Bake 15 minutes at 375\u00b0.
Trim; cool.
Spread with jelly; roll.