Chicken Tortilla Casserole - cooking recipe

Ingredients

1 lb. chicken breasts (boneless)
1 can cream of mushroom soup
1 can cream of chicken soup
1 small can sliced black olives
1 small can green chilies
1 chopped onion
1 c. sour cream
shredded cheese
salt and pepper to taste
2 c. crushed Doritos ranch style chips

Preparation

Cook chicken breasts until done.
Cut into chunks.
Mix all ingredients but meat, cheese and chips in a bowl.
Layer in a casserole the mixture, chicken, cheese and chips.
Continue layers until filled.
Bake at 350\u00b0 for 30 to 35 minutes.
Serve with fresh, steamed asparagus and a garden salad.