Sweet Potato Souffle - cooking recipe

Ingredients

2 c. cooked, mashed sweet potatoes
3/4 c. sugar
2 eggs, beaten
3/4 stick oleo, melted
3/4 c. milk
1/2 tsp. nutmeg
1/2 tsp. cinnamon

Preparation

Mix all above.
Pour in shallow casserole.
Bake at 400\u00b0 for 20 minutes.
Add topping and return to oven for an additional 10 minutes.