Banana Split Dessert - cooking recipe
Ingredients
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1 stick margarine
3 Tbsp. powdered sugar
2 c. crushed graham crackers
2 egg whites
1 stick margarine
2 c. sifted powdered sugar
1 tsp. vanilla
1 (No. 2) can pineapple
bananas
8 oz. Cool Whip
nuts
chocolate syrup
Preparation
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Beat egg whites, margarine, sifted powdered sugar and vanilla. Beat until very fluffy.
Put on top of crust mixture and refrigerate 30 minutes or longer.
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