Banana Split Dessert - cooking recipe

Ingredients
    1 stick margarine
    3 Tbsp. powdered sugar
    2 c. crushed graham crackers
    2 egg whites
    1 stick margarine
    2 c. sifted powdered sugar
    1 tsp. vanilla
    1 (No. 2) can pineapple
    bananas
    8 oz. Cool Whip
    nuts
    chocolate syrup
Preparation
    Beat egg whites, margarine, sifted powdered sugar and vanilla. Beat until very fluffy.
    Put on top of crust mixture and refrigerate 30 minutes or longer.

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