Blueberry Muffins - cooking recipe

Ingredients

1 3/4 c. flour
1/3 c. sugar
2 1/2 tsp. baking powder
1/2 tsp. salt
3/4 c. milk
1 c. fresh or unthawed frozen blueberries
1 egg
1/3 c. melted butter or margarine

Preparation

Mix together flour, sugar, baking powder, salt and milk.
Add your egg and butter.
Fold in blueberries.
Fill muffin cups half full.
Bake for 25 minutes in 375\u00b0 oven.