Breakfast Burritos - cooking recipe

Ingredients
    1 pkg. regular pork sausage
    12 eggs, beaten
    3 c. grated Colby cheese
    1 small jar Pace mild picante sauce
    1 or 2 pkg. flour tortillas
Preparation
    Brown sausage and drain.
    Add beaten eggs to sausage and scramble.
    Top with grated cheese and spoon jar of picante sauce on top.
    Heat tortillas in bag in microwave until warm.

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