Breakfast Burritos - cooking recipe
Ingredients
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1 pkg. regular pork sausage
12 eggs, beaten
3 c. grated Colby cheese
1 small jar Pace mild picante sauce
1 or 2 pkg. flour tortillas
Preparation
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Brown sausage and drain.
Add beaten eggs to sausage and scramble.
Top with grated cheese and spoon jar of picante sauce on top.
Heat tortillas in bag in microwave until warm.
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