Green Bean Casserole - cooking recipe

Ingredients

2 cans French-style green beans
1 can cream of mushroom soup
1 can French fried onions
3/4 c. milk
1/8 tsp. pepper

Preparation

In Dutch oven, mix soup and milk.
Drain green beans.
Add and blend together.
Add 1/2 can of fried onions.
Blend.
Put remaining onions on top and bake at 350\u00b0 for 30 minutes.