Delicious Apricot Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
3/4 c. apricot nectar
3/4 c. vegetable oil
4 eggs (add one at a time, beating well after each)
1 tsp. lemon extract
1 c. powdered sugar
4 Tbsp. apricot nectar
1 tsp. lemon extract

Preparation

Combine.
Bake in a tube pan for 60 minutes at 325\u00b0.
Turn out immediately and, while still hot, glaze with: