Coconut Bonbons - cooking recipe

Ingredients

3 oz. cream cheese
1/2 tsp. vanilla
1 tsp. coconut flavor
chocolate coating or colored coating, melted
approximately 1 lb. powdered sugar
1/2 to 1 c. sweet coconut
pinch of salt

Preparation

In a bowl, mix cream cheese, vanilla and coconut flavoring. Add salt.
Add coconut, then powdered sugar.
Work it in your hands to the consistency where it forms a ball.
Form into balls and let dry on wax paper to set.
Dip in melted chocolate.