Hamburger Soup - cooking recipe

Ingredients
    1 (8 oz.) can tomato soup
    2 cans condensed consomme
    2 c. water
    1 medium onion, chopped
    4 carrots, cut up
    4 celery tops, cut up
    4 large sprigs parsley
    10 peppercorns
    1 1/2 lb. ground beef, browned
    1 bay leaf
    2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. sugar
    1/8 tsp. Tabasco
    1 potato, tiny cubes
    alphabet noodles
Preparation
    Simmer the first 8 ingredients in covered saucepan for 25 minutes.
    Add remaining ingredients to soup, cover and simmer 20 minutes.

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