Gingerbread Coffee Cake - cooking recipe

Ingredients

1 c. sugar
2 c. flour
1/2 c. Crisco
1/2 tsp. cinnamon
1/2 tsp. ginger
1 egg
5 Tbsp. Brer Rabbit molasses
1 tsp. soda
1 c. buttermilk

Preparation

Add to remaining mixture.
Sprinkle crumbs on top.
Bake in 350\u00b0 oven for 45 minutes in greased and floured 8-inch square pan.