Overnight Slaw - cooking recipe

Ingredients

1 large head cabbage, chopped
1 large onion, sliced and ringed
1 1/2 c. sugar
1 tsp. celery seed
1 Tbsp. plus 1 tsp. sugar
1 Tbsp. salt
1 c. white vinegar
1 tsp. dry mustard
3/4 c. oil

Preparation

Layer cabbage and onion in a large bowl.
Sprinkle with 1 1/2 cups sugar.
Do not stir.