Croissant Delights - cooking recipe

Ingredients

4 croissants
1 to 1 1/2 lb. very thin sliced ham (paper thin)
8 large paper thin slices Swiss cheese
Dijon mustard

Preparation

Slice croissants in half.
Spread mustard very lightly on one side of croissant.
Evenly divide ham and cheese between sandwiches.
Put tops of croissants on ham and cheese.
Microwave for 1 1/2 to 2 minutes or until cheese melts.
Very tasty.
Serve with chips or raw veggies.
Serves 4+.